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Coffee Cream Delight

Writer's picture: Dr. Jenna Stedman, DCN, RD, CSSDDr. Jenna Stedman, DCN, RD, CSSD
Feb 271 min read

Indulge in a creamy, cozy pick-me-up with this Coffee Cream Delight, a simple yet satisfying treat for coffee lovers. This smooth blend of bold brewed coffee, velvety soy milk, and sweet vanilla syrup creates a perfectly balanced drink that’s both comforting and energizing. Topped with a dollop of whipped cream and a dusting of cocoa powder, it’s an elegant way to elevate your daily cup. Whether you’re starting your morning or enjoying an afternoon boost, this delightful coffee creation is sure to hit the spot.


Coffee machine pouring espresso into a clear glass cup on a silver drip tray. Rich crema forms on top, creating a warm and inviting mood.

Ingredients

  • 1 cup brewed coffee

  • 1/2 cup soy milk

  • 2 tablespoons vanilla syrup

  • Whipped cream (Optional)

  • Cocoa powder for garnish


Instructions:

  1. Brew a cup of your favorite coffee and let it cool slightly.

  2. In a separate container, mix the soy milk and vanilla syrup until well combined.

  3. Pour the brewed coffee into the Irish coffee mug.

  4. Add the milk mixture to the coffee and stir gently.

  5. Top with whipped cream and sprinkle cocoa powder on top for garnish.


Enjoy!


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